

Open Beer Championship ), San Diego, Denver and Los Angeles International Beer Competitions among others. Lakewood has been recognized nationally in major beer competitions including: U.S. Its diverse beer portfolio includes year-round, seasonal, and limited barrel-aged and sour beers. Lakewood exploded onto the DFW brewing scene in 2012 and became famous for its Temptress Imperial Milk Stout, which is now the best-selling craft stout in Texas. Lakewood Brewing Company is a family-owned, independent craft brewery making Seriously Fun Beer.

The curious and the die-hard can visit Lakewood’s Beer Finder to find it at a store or bar near them, or go online to order for a Taproom pickup.Īdditionally, the news on the street is that Lakewood has another Queen in the works for this spring. Calmly seek out Citrus Squall’s bright magenta-pink packaging or tap handle.Ĥ.A fresh batch will kick off in the brewery Taproom at 2302 Executive Drive in Garland TX, and will be available on shelves statewide next month. Quickly make your way to the craft beer section of the location or menu.ģ. The Pour House is a fun, family-owned, craft brewery, bar, and restaurant. Visit your favorite local store, beer distributor, bar or restaurant.Ģ. Ahead of its arrival, Dogfish suggests the following preparation plan.ġ. I purchased mine at Zanotto’s market in San Jose’s Rose Garden neighborhood. Brewed with tangerine puree and orange peel, this beer tastes like warm sunshine on a beautiful day. Starting on the East Coast, Citrus Squall will quickly billow out and roll its way to taps and shelves across the nation both on draft and in 6pk/12oz cans, expected to hit ground in early spring. We’re proud to introduce Citrus Squall … the perfect storm of a double golden ale and a paloma cocktail brewed with grapefruit juice, blue agave nectar, lime peels and a touch of sea salt.Īt 8.0% ABV, Citrus Squall brings strong gusts of citrusy hop and grapefruit aromas, counterbalanced by a downpouring of bright and tart grapefruit flavor and a blue agave nectar sweetness. Our best advice? Grab your ponchos … er, pint glasses and get ready! National weather reports confirm there’s a squall (of the delicious kind!) brewing and it’s set to touch down in cities from coast to coast. Offici-ALE Weather Report: There’s a Citrus Squall moving in! Among the world's most expensive, they cost twenty times as much as other hops. They are hand selected by Jim Koch and our other brewers from the world's oldest hops growing area. We take great pride in the Noble hops used in our beers. The Noble hops varieties, Hallertau Mittelfruh and Tettnang Tettnanger, add a wide range of floral, piney and citrus notes, which are present from the aroma, through the flavor, to the lingering smooth finish. Craft Breweries (Level 97) badge Earned the Middle of the Road (Level 72) badge Tagged Friends. The exclusive use of two row barley not only imparts a full, smooth body but also gives the beer a wide spectrum of malt flavor ranging from slightly sweet to caramel to slightly roasted. Dylan Falter is drinking a Tangerine Wheat by Lost Coast Brewery at Steiner's.

Brewery: Krafty Draft - Location: SC - Type: Wheat. Samuel Adams Boston Lager® also uses only the finest of ingredients including two row barley, as well as German Noble aroma hops. Flight: 3.00 - Half Pour: 3.25 - Glass: 6 - Half Growler: 9 - Growler: 18. This process brings forth a rich sweetness from the malt that makes it well worth the effort. at C J Muggs Fri post dinner drinks. at Fritzs Pour House Draft Earned the Wheel of Styles (Level 2) badge 1 Dec 18 View Detailed Check-in 1 J P is drinking a Tangerine Wheat by Goose Island Beer Co. It is brewed using a decoration mash, a time consuming, traditional four vessel brewing process discarded by many contemporary brewers. Dan Shimkus is drinking a Tangerine Wheat by Goose Island Beer Co. Samuel Adams Boston Lager® is the best example of the fundamental characteristics of a great beer, offering a full, rich flavor that is both balanced and complex.
